Raisin Rice Pudding

Raisin Rice Pudding

3 cups milk

½ cup uncooked real rice

½ tsp salt

½ cup light or dark raisons

½ cup sugar

1 tsp vanilla

combine milk, rice and salt, heat slowly to boiling

[ can use a double boiler ]

turn into a greased 1 ½ quart baking dish

bake in 300 oven for 45 minutes - stirring 3-4 times

Rinse and drain raisons ,then stir raisons, sugar and vanilla into rice and bake 15 minutes

serves 6