Rhubarb Bread

Rhubarb Bread

1 c finely diced rhubarb

¼ c sugar

3 c flour

4 ½ tsp baking powder

1 tsp salt

1 c sugar

1 tsp grated orange rind

½ c chopped walnuts

¾ c milk

1 egg – beaten

¼ c melted butter

¼ c orange juice

Mix rhubarb with ¼ c sugar and let stand.

Sift flour, baking powder, salt & sugar into bowl –

add orange rind and mix well. Add liquid ingredients all at once.

Stir until just combined.

Fold in rhubarb and pour into loaf pan.

Sprinkle batter with 1 tsp sugar.