Welcome!

This is a collection of recipes passed down by the Houghton sisters ~
Barbara, Dorcas & Frances.


An idea that became a reality when family bonded together to gather recipes from the past. I would like to thank everyone for their submissions. Many a memory we have from these tasty treats and hopefully by putting them all together ~
many more can be made.


Enjoy!

***THIS IS STILL UNDER CONSTRUCTION ~ I THANK YOU FOR YOUR PATIENCE.
Coming soon: Applesauce Cake, Carrot Cake, War Cake, Gingerbread, Gumdrop Pound Cake, Green Tomato Mincemeat, Apple Pudding, Apple Crisp & Banana Muffins

Saturday, May 22, 2010

Pineapple Cherry Loaf


Pineapple Cherry Loaf


½ c butter

1 c sugar

2 eggs

½ tsp lemon extract

1 – 19oz can crushed pineapple & juice

4 ¼ - 4 ½ c flour

5 tsp baking powder

½ tsp baking soda

1 small jar maraschino cherries & juice

¼ c nuts – optional

¼ c dates – optional


Cream butter and sugar. Add remaining ingredients.


Cook 325 –350 oven approx 45 min or until toothpick comes out clean.


Makes 2 large loaves or 3 small.


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