Lemon Bread
Preheat oven to 350 degrees
½ cup butter or shortening,
1 cup sugar
2 eggs
Cream first three ingredients together
1 ½ cup flour
1 tsp baking powder
Sift these together
Add alternately to the first three ingredient the flour and
½ cup milk
Lemon rind and nuts
Bake 45 minutes at 350 degrees
Topping
½ cup sugar
Juice of lemon
Drizzle this on top of warm cake.
Allow to cool and then turn out onto a cake rack
