Thursday, May 20, 2010

Oatmeal Crackers

Oatmeal Crackers


3 c. oatmeal

3 c. white flour

½ c sugar

2 tsp. salt

1 tsp. soda

1 ½ cups lard

¾ c of cold water

Roll on board with oatmeal.

Cut in squares.

Bake about 15 min. 325-350 degrees.

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